{"product_id":"glutenfreies-hafermalz-bemeter-bio-350-g-bauck-hof-date-04-2026","title":"GLUTEN-FREE OAT MALT BEMETER ORGANIC 350 g - BAUCK HOF BEST BEFORE: 04.2026","description":"In our assortment, you will find expired products that are still fully functional—and we give them a chance at a second life instead of ending up in the bin. This way, you not only get an attractive price but also make a real contribution to the topics of food conservation and waste avoidance. It is a simple and conscious decision: you benefit from healthy foods while simultaneously helping to avoid waste and protect the environment. Together, we can do something good—and without compromise.\u003cp\u003eExpiration date: 04.2026\u003c\/p\u003e\n\nINGREDIENTS\u003cbr\u003egluten-free OWSIAN whole grain flakes** 74%, gluten-free OWSIAN whole grain flakes* 10% (OWES*), golden flaxseed*, ground psyllium husks*, gluten-free OWSIAN bran** 2%, rock salt. (*Ingredient from controlled organic cultivation, **Ingredients from biodynamic agriculture)\u003cbr\u003e\u003cbr\u003eDESCRIPTION\u003cbr\u003eMixture for baking gluten-free oat rolls. One package is enough for 8 rolls.\u003cbr\u003e\u003cbr\u003ePREPARATION INSTRUCTIONS\u003cbr\u003eYou will need: 350 g roll mixture, 400 ml water (lukewarm),\u003cbr\u003e1. Preheat the oven to 220 degrees Celsius with the convection function.\u003cbr\u003e2. In a bowl, briefly stir the roll mixture with 400 ml water. Let the dough swell for 5 minutes.\u003cbr\u003e3. Divide the dough with wet hands into eight equal parts, shape into balls, and place on a baking sheet lined with parchment paper. Press the dough pieces flat so they are about 2 cm high.\u003cbr\u003e4. Place the rolls (without rising time) on the middle rack in the preheated oven.\u003cbr\u003e5. After about 35 minutes, remove from the oven and let cool completely.\u003cbr\u003e\u003cbr\u003eTip: Good for freezing.\u003cbr\u003e\u003cbr\u003eNUTRITIONAL VALUE PER 100 g DRY MIXTURE\u003cbr\u003eEnergy value: 1552 kJ\/369 kcal\u003cbr\u003eFat: 8.7 g\u003cbr\u003eSaturated fatty acids: 1.3 g\u003cbr\u003eCarbohydrates: 52 g\u003cbr\u003eof which sugars: 0.9 g\u003cbr\u003eFiber: 13 g\u003cbr\u003eProtein: 14 g\u003cbr\u003eSalt: 1.8 g\u003cbr\u003e\u003cbr\u003eALLERGEN INFORMATION\u003cbr\u003eMay contain SOY, NUTS, KERNEL SEEDS, MÖRSEN, and lupines.\u003cbr\u003e\u003cbr\u003eRECOMMENDED STORAGE CONDITIONS\u003cbr\u003eStore in a cool, dry place.","brand":"Biogo.de","offers":[{"title":"Default Title","offer_id":52618344366422,"sku":"4015637015224T35LS_KD","price":5.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/4114\/4354\/files\/105891_79302dba-ec9f-40df-8509-c4859bff57f7.jpg?v=1771232272","url":"https:\/\/biogo.de\/en-sk\/products\/glutenfreies-hafermalz-bemeter-bio-350-g-bauck-hof-date-04-2026","provider":"Biogo.de","version":"1.0","type":"link"}