Cocoa

INGREDIENTS Roasted spelled * (* ingredient from certified organic farming) DESCRIPTION Organic coffee made from roasted spelt. The perfect drink for breakfast or afternoon tea. It tastes best with the addition of hot milk or a vegetable drink (rice, soy or oats). It does...

DESCRIPTION Hot caramel chocolate. Fair trade means fair trading conditions for producers from developing countries and creates opportunities for investment in local community development and a stable future. Cocoa comes from agricultural cooperatives in Wybrzeże Kości Słoniowa, Dominican Republic, Panama; the cane sugar comes...

INGREDIENTS raw cacao powder fat-free * 100% (* certified organic ingredient) DESCRIPTION Organic cocoa powder obtained from the highest quality cocoa beans. Before grinding, the cocoa beans are deep-frozen (cryogenic grinding), which preserves the maximum amount of nutrients and the natural taste and aroma...

INGREDIENTS Matcha green tea powder * (* from certified organic farming) DESCRIPTION Matcha is a tea from South Korea, from the volcanic island of Jeju. It has a characteristic fresh and sweet smell. The complicated production process of this original tea is based on...

INGREDIENTS Gentian * 100% (* from certified organic farming) DESCRIPTION Nature in the region of the Balkans, Turkey and the Mediterranean. This extraordinary plant has been known and appreciated for centuries, mainly for its properties and taste. It is also often referred to as...

INGREDIENTS Sencha*, Matcha* (2.5%) (* ingredient from certified organic farming) DESCRIPTION Green , Japanese Organic Tea in Sencha Matcha Bag. PREPARATION PREPARATION : Put 1 sachet in a cup and pour over boiled, cooled water and let steep for 2 minutes. Leave longer for...

INGREDIENTS brown roasted rice * (Genmai), green Sencha tea *, matcha green tea powder* (5%) (* ingredient from certified organic farming) < strong > DESCRIPTION Green, Japanese organic tea in Genmaicha - Matcha bags. PREPARATION PREPARATION Method: Place 1 sachet in a cup and...

DESCRIPTION Green tea supports natural immunity. INGREDIENTS Green tea leaf (Folium theae sinensis) * (* from organic farming) PREPARATION Pour 250ml of boiling water over 1 sachet, steep for 3-5 minutes. CONSUMPTION RECOMMENDATION 2-3 cups daily. RECOMMENDED STORAGE CONDITIONS Store in a dry place...

DESCRIPTION Ayurvedic blend with cocoa flakes, pepper and liquorice. INGREDIENTS * (60%), licorice* (12%), peppermint* (6%), anise*, cocoa*, cinnamon*, black pepper*, carob*, cardamom*, ginger*, peppermint oil*, vanilla extract*, barley malt* , cloves*, vanilla pods (* from certified organic farming) PREPARATION Pour bag with freshly...

INGREDIENTS Licorice*, cinnamon*, ginger*, cocoa flakes*, fennel*, green tea*, cardamom*, anise*, orange peel*, black pepper*, lemongrass*, cloves*, mint*, peppermint*, chamomile*, citrus extract*, Dandelion*, lemon peel*, nettle*, thyme*, lemon myrtle*, juniper berries*, mullein*, barley malt*, carob*, orange oil*, hibiscus*, dried lemon juice*, roasted chicory*, cinnamon...

DESCRIPTION PLANT TEA WITH LICORICE (SWEET MINT) ORGANIC (17 x 1.8 g) - YOGI TEA INGREDIENTS Mint * 43%, liquorice * 34%, cinnamon*, cardamom* 4%, ginger* 2%, cloves*, black pepper*, cinnamon oil*, cardamom oil*, ginger oil* (* ingredient from certified organic farming) PREPARATION Pour...

DESCRIPTION INGREDIENTS black tea * 32%, ginger *, cinnamon *, anise *, rooibos *, roasted chicory *, black pepper *, cloves *, cinnamon extract (natural flavor), ginger oil* (* from certified organic farming) PREPARATION Pour freshly boiled water over the bag and steep for...

DESCRIPTION The essence of the taste of chocolate and the nutritional value of cocoa. A snack that combines the dry taste of cocoa beans and Belgian chocolate with 70% cocoa. It is an original delicacy rich in polyphenolic compounds and nutritional values. INGREDIENTS Chocolate...

DESCRIPTION Yerba mate can be brewed in many ways. It is prepared differently in Argentina or Brazil and differently in Paraguay or the Middle East. Just like there is no right way to prepare coffee or tea. Most commonly, however, mate is prepared and...

DESCRIPTION Yerba mate can be brewed in many ways. It is prepared differently in Argentina or Brazil and differently in Paraguay or the Middle East. Just like there is no right way to prepare coffee or tea. Most commonly, however, mate is prepared and...

DESCRIPTION Organic ground green coffee is made from unroasted coffee beans. It is characterized by a herbal aroma and a slightly tart, sour taste. Contains chlorogenic acid, a natural polyphenol that is a powerful antioxidant. INGREDIENTS 100% ground green coffee (certified organic ingredient). PREPARATION...

DESCRIPTION What best characterizes green tea Darjeeling is its full aroma after a short brewing time. Its distinctive feature is its light green color. This unique tea is sourced directly from the Ambootia estate. Grown to Demeter quality on the remote southern slopes of...

DESCRIPTION The taste of Darjeeling black tea is undeniably floral and bold. The tea harvest at the Ambootia plantation on the edge of the Himalayas requires hard work but produces some of the finest black teas available. Revival at the highest level. INGREDIENTS Darjeeling...

DESCRIPTION as a result of drying and grinding the pods of the carob tree. Colloquially it is called locust bean flour. The product is an excellent substitute for cocoa and chocolate. Carob is recommended in children's diets because, unlike cocoa, it does not contain...

Clean MyVita A known effect of Cistus tea Cistus tea has been used for its health-promoting properties for centuries. First of all, the richness of polyphenols it contains, which are powerful antioxidants that effectively remove free radicals, microorganisms and fungi. It helps to strengthen...