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VEGAN ALTERNATIVE TO MOZZARELLA CHEESE ORGANIC 150 g - BERT
INGREDIENTSWater, NERCOVA NUTS* 37%, Coconut oil* 11%, Tapioca flour*, Salt, Thickener: Carrageenan; Acidity regulator: vegan lactic acid, vegan fermentation cultures. (*Certified organic ingredient)DESCRIPTIONThis is a vegan alternative to mozzarella cheese made from NERCOVA nuts, with a creamy texture and a unique, dry taste. Suitable...- €7,08
- €7,08
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Vegan alternative to cream cheese ORGANIC 140 g - BERT
INGREDIENTSCASHEW NUTS 54%, water, coconut oil* 4%, salt, vegan fermentation cultures. (*certified organic ingredient)DESCRIPTIONThis vegan alternative to cashew nut cream cheese has a rich flavor and a creamy texture. Whether you use it for sandwiches or as a base for creative recipes, it will...- €7,56
- €7,56
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GUELFENFREIE VEGAN SAUCE OR DIP 72 g - CULTURED FOODS
INGREDIENTSPea protein concentrate (50%), tapioca flour, natural flavor, yeast extract, chopped onion, Himalayan salt, coloring: beta-carotene, thickener: guar gum, white pepper, acidity regulator: lactic acid, egg plant shells.DESCRIPTIONCheatcheez Gouda is a vegetable blend for a sauce or dip, flavored with Gouda cheese. It is...- €6,56
- €6,56
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VEGAN NATURAL CHEESE ALTERNATIVE ORGANIC 150 g - ZUGER
INGREDIENTSWater, SOY extract* 32%, coconut fat*, almond butter* 12%, salt, stabilizer: locust bean gum*, bacterial cultures. (*Ingredient from controlled organic farming)DESCRIPTION100% plant-based alternative to cream cheese, made from natural ingredients. Without palm oil and without preservatives.Excellent for sandwiches, cheesecakes, as an addition to soups...- €5,46
- €5,46
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