Passata tomato puree BIO 680 g - ECO ALPHABET

Passat tomato puree from ECO ALPHABET is an excellent basis or an excellent addition to numerous pasta dishes, sauces and soups made from 100% organic Italian tomato cultivation. An invaluable source of vitamins - A, B, C, E, K and beta-carotene - mineral salts - potassium, magnesium, calcium, phosphorus and zinc - and pectins to support the digestive system. It gives every dish an intensely tomato-like, subtly sweet taste. Suitable for vegetarians and vegans.

INGREDIENTS
Tomatoes * (* from controlled organic cultivation).

NUTRITIONAL VALUE OF THE PRODUCT PER 100 g
Calorific value - 105 kJ / 25 kcal
fat - 0.20 g
- of which saturated fatty acids - 0.00 g
Carbohydrates - 6.50 g
- of which sugar - 5.00 g
Fiber - 1.00 g
Protein - 1.30g
Salt - 0.02 g

NET WEIGHT: 680 g

RECOMMENDED STORAGE CONDITIONS
Store cool and dry. Consume within 3 days after opening.

Manufacturer - name and address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNO