Jerusalem artichoke coffee with added dandelion root ORGANIC 200 g - GIFTS OF NATURE

INGREDIENTS

Roasted Jerusalem artichoke rhizome* (60%), roasted dandelion root* (37%), cardamom*, cinnamon*, cloves* (3%) (* from certified organic farming)

DESCRIPTION
Along with tea, coffee is the basic drink of everyday life. In the past, coffee from the seeds of the coffee tree was not known in Europe to be drunk today. Various available raw materials were used to make the coffee beverage. Coffee made from Jerusalem artichoke root and dandelion root can be used to make a tasty and healthy drink.

PREPARATION
A heaped teaspoon of coffee per 1 glass of water, put in a bowl and let boil for about 2-3 minutes. Set aside for 5-10 minutes, pour into cups. You can add milk or cream or sweeten as you like.

RECOMMENDED STORAGE
Store dry.

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