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Triphala is a combination of three fruits (Harada, Amla and Behada) that have been used in Ayurvedic herbalism for thousands of years.
DESCRIPTION :
Triphala has historically been used as a digestive and tonic. Triphala has proven to be a powerful free radical scavenger in recent years. In addition, it has been found to contain many other bioactive compounds, including gallic acid, tannic acid, and epicatechin.
COMPOSITION:
triphala extract, bulking agent: cellulose; Carrier: fatty acids (vegetable source); release agent: silicon dioxide; vegetarian coating.
| INGREDIENTS |
2 tablets | % RWS | tr >
| calories | 5 calories | 0.25 |
| carbohydrates | 1g | 0.38 |
| Calcium (from calcium carbonate) | 120 mg | 15 | tr>
| Magnesium (from Magnesium Oxide) | 200 mg | 53.33 |
| Triphala extract (min. 40% tannin) | 1g |
RWS - Daily Reference Value
INSTRUCTIONS FOR USE:
2 tablets daily between meals
CONTRAINDICATIONS:
Do not exceed the recommended daily dose. Dietary supplements cannot be used as a substitute (substitute) for a varied diet.
For adults only.
Consult a doctor or pharmacist before use during pregnancy and lactation.
STORAGE:
Store in a dry and cool place, out of the reach of small children.
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