Milk chocolate with lactose-free and gluten-free praline filling 100g DAMHERT

This Damhert milk chocolate with a melting nougat hazelnut filling is a great alternative for lovers of this type of dessert who are not allowed to eat traditional cocoa sweets due to food allergies or celiac disease. The absence of lactose and gluten does not affect the taste of Damhert chocolates, so you can enjoy the deep taste of the dessert.

INGREDIENTS

Sugar, lactose-free milk powder*, vegetable oil (palm oil), cocoa butter, hazelnut paste (7%), cocoa mass, pure milk fat (from milk ), emulsifier: lecithin (from soybeans ), iodized salt, natural flavor (vanilla). Cocoa content at least 33%.

Nutritional value per 100g:
Calorific value 2416 kJ / 580 kcal
Fat 39g
of which saturated fatty acids 21 g
carbohydrates 47 g
of which sugar 46 g
dietary fiber 2.4 g
Protein 9.1g
salt 0.24 g

Allergens:
hazelnuts, soybeans, milk

STORAGE:
Store dry and cool.

Manufacturer:
Damhert
Kapelstraat 154
3550 Heusden-Zolder
Belgium