Gluten-free wafers

INGREDIENTS Buckwheat* (99.5%), sea salt* (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Energy value 1573 kJ / 372 kcal Fat: 3.3g; of which saturated acids: 0.6 g; carbohydrates: 70.3 g; including sugar: 1.3 g; proteins: 11.40 g; Salt: 0.5g dietary...

INGREDIENTSChickpea flour 53%, rice flour, potato starch, corn flour, salt.DESCRIPTIONThe gluten-free chickpea waffles from Lestello are a snack that offers many health benefits. Here are some of the advantages of consuming gluten-free chickpea waffles:- Gluten-free - People with gluten intolerance or celiac disease can...

INGREDIENTS Milk chocolate* 60% (cane sugar*, cocoa butter*, whole milk powder*, cocoa mass*), rice wafers* 40% (rice*). (*Ingredient from controlled organic farming)DESCRIPTIONOne package contains 6 wafers. NUTRITIONAL VALUE PER 100 gEnergy value - 2127 kJ/508 kcalFat - 26 gof which saturated fatty acids -...

INGREDIENTS100% organic brown rice.DESCRIPTIONGluten-free product. Source of dietary fiber.Rice cakes are an ideal snack, especially for active people. They successfully replace traditional bread and are an easy way to satisfy hunger between meals.One package contains 17 cakes.NUTRITIONAL VALUE PER 100 gEnergy value - 1612...

Corn waffles with the addition of quinoa is an innovative product that will please even the most demanding palates. The waffles are based on organic corn from organic farming. Corn waffles are also recommended for people avoiding gluten. The addition of quinoa makes the...

DESCRIPTION Corn waffles are a light snack, thin and natural. The corn in its composition is of organic origin, thanks to which it is rich in numerous minerals. They contain no gluten. It is an ideal snack for people who eat healthy and are...