Dairy products

Kefir is an excellent source of B vitamins, k responsible for the proper functioning of the nervous system, tryptophan, which has a relaxing effect, and calcium. Kefir is an abundance of noble bacteria that complement the intestinal flora. Tastes great with potatoes and fruit....

INGREDIENTS Cow's milk *, noble types of bacteria (* from controlled organic cultivation) DESCRIPTION The cream is homogenized. NUTRITIONAL VALUE PER 100 g Energy value 556 kJ / 184 kcal Fat: 18g of which saturated acids: 10.76 g Carbohydrates: 3.6 g of which sugar:...

ORGANIC NATURAL YOGHURT 280 g - SWIMMING MEAT Organic natural yoghurt with a pure composition. It does not contain sugar, salt, thickeners and starch. Only 3% fat. Plain yoghurt contains cultures of yoghurt bacteria, which have a positive effect on maintaining the correct bacterial...

INGREDIENTSPasteurized goat milk, salt, chives 0.2%, lactic fermentation cultures.DESCRIPTIONSandwich goat quark is a product intended for all consumer groups except infants and individuals allergic to MILK and its derivatives (including lactose).NUTRITIONAL VALUE per 100 g Energy value: 682 kJ / 164 kcalFat: 12 gof...

INGREDIENTSGoat milk, salt, stabilizer: calcium chloride, lactic acid bacteria.DESCRIPTIONGoat cheese is the richest source of calcium among foods. Consuming 100 g of full-fat goat cheese fully covers the daily requirement of this nutrient for humans.Rich in protein and calcium.Naturally easy to digestFree from preservatives...

INGREDIENTSPasteurized goat milk, goat milk proteins, yogurt bacterial cultures: Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilusDESCRIPTIONGoat natural yogurt is a product for direct consumption, intended for all consumer groups except infants. It contains no thickeners. It is a source of protein and easily digestible. It...

INGREDIENTSGoat cheese 98%, goat milk proteins, salt.DESCRIPTIONNatural goat cheese concentrated on the ultrafiltration line - with a texture slightly enhanced by goat proteins and seasoned with a pinch of salt to taste.High protein content.Non-GMONUTRITIONAL VALUE per 100 gEnergy value: 682 kJ / 164 kcalFat:...

INGREDIENTSPasteurized goat milk, milk fermentation cultures DESCRIPTIONGoat cheese is the richest source of calcium among foods. Consuming 10 dg of full-fat goat cheese fully covers the daily human requirement of this nutrient. High protein content. NUTRITIONAL VALUE per 100 gEnergy value: 682 kJ /...

INGREDIENTSGoat cheese 50%, hard goat cheese, goat butter, pork gelatin, emulsifying salts: sodium phosphates, polyphosphates, salt.DESCRIPTIONSliced goat cheese is a product intended for all consumer groups except toddlers. The product is meant for direct consumption. It is hermetically sealed. It contains no colorants. It...

INGREDIENTSGOAT MILK, goat milk concentrate, sugar, strawberry fruits 4.5%, strawberry juice 0.8%, strawberry flavor, coloring: carminic acid, carmine; yogurt bacterial cultures: Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus.DESCRIPTIONYOGURT thickened by filtration, without added gelatin. Without glucose-fructose syrup. Contains live Lactobacillus cultures that have a positive...

INGREDIENTSGOAT MILK, goat milk concentrate, sugar, blueberries 4.5%, concentrates: from carrots, aronia, grapes, beetroot juice, blueberry flavor, yogurt bacterial cultures: Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus DESCRIPTIONYOGURT thickened by filtration, without added gelatin. Without glucose-fructose syrup. Contains live Lactobacillus cultures that positively affect digestion....

INGREDIENTSGOAT MILK, salt, lacto-fermented culturesDESCRIPTIONThe same texture you know from the leading product in the segment, but in our case - Clean Label - recipe without added GDL!Ideal for salads.High protein content.Easy to open, easy to cut.NUTRITIONAL VALUE per 100 gEnergy value: 716 kJ...

INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* ingredient from organic farming). NUTRITIONAL VALUE Per 100 g Calorific value 1464 kJ / 353 kcal fat: 29 g; of which saturated acids: 16 g; carbohydrates:...

INGREDIENTS Partially skimmed cottage cheese *, skimmed milk yoghurt * * 28%, beet sugar *, water, native corn starch*, bourbon vanilla extract*, thickening agent: locust bean gum*, ground bourbon vanilla*. * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal):...

Natural yoghurt 3.8% fat. ORGANIC 150 g Andechser INGREDIENTS natural organic yoghurt with 3.8% fat. NUTRITIONAL VALUE PER 100 g Energy value (kj / kcal): 323 kJ / 77 kcal Protein (g): 5.1 Carbohydrates (g): 5.6 Fat (g): 3.8 RECOMMENDED STORAGE CONDITIONS Store at...

INGREDIENTS Partially skimmed cottage cheese *, skimmed milk yoghurt * * 25%, beet sugar *, peaches* 6%, water, mango puree* 5%, passion fruit juice* 1%, native corn starch*, thickener: carob*, lemon juice concentrate*. * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g...

INGREDIENTS pasteurized goat milk *, 50% fat in dm (* INGREDIENTS from controlled organic cultivation) NUTRITIONAL VALUE per 100 g Calorific value (kJ/kcal): 3014 kJ/1302 kcal Protein (g): 21.1 Carbohydrates (g): <0.1 of which sugars (g): <0.1 Fat (g): 24.5 thereof saturated fatty acids...

INGREDIENTS Cream * 84% (10% fat), cane sugar *, chocolate powder * 3% (cocoa powder*, cane sugar*, rice starch*, corn starch*, thickening agent: locust bean gum*, vanilla extract*. (* Organic INGREDIENTS ) NUTRITIONAL VALUE PER 100 g Energy value (kJ / kcal): 657 kJ...

INGREDIENTS Cream* 88% (10% fat), cane sugar*, rice starch, corn starch*, bourbon vanilla extract* 1%, caramelized sugar syrup*, thickening agent: locust bean gum*, bourbon vanilla powder* (* Organic INGREDIENTS ) NUTRITIONAL VALUE IN 100 g Energy value (kJ / kcal): 608 kJ / 146...

Natural Yogurt 3.8% Fat ORGANIC 500 g Organic natural yogurt with a fat content of 3.8%, made from ingredients of the highest quality. The product is characterized by its fine taste and creamy consistency. RECOMMENDED STORAGE CONDITIONS:Store in the refrigerator at a temperature between...