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DESCRIPTION Gluten-Free Waffles ORGANIC 250 g - ALB GOLD (ALB NATUR) INGREDIENTS Whole buckwheat flour* (100%) (*certified organic ingredient) PREPARATION METHOD Cook for about 8 minutes. Nutritional value per 100 g Energy value: 1497 kJ / 354 kcal Fat: 3.1 g of which saturated...

INGREDIENTS Water, raw cane sugar*, 17% red pepper*, spirit vinegar*, tapioca starch*, 1% chili*, garlic*, ginger*, sea salt, thickener: guar gum*. (*Certified organic ingredient)DESCRIPTION Thai chili sauce is a sweet and spicy blend of red chili peppers and fine spices, with a typically Thai...

DESCRIPTION Organic yeast is ideal for baking organic bread, rolls and yeast dough. One pack is enough for 500 g of flour and corresponds to 1/2 cube of fresh yeast. Sealed under protective athmosphere. INGREDIENTS organic dry yeast NUTRITIONAL VALUE PER 100 g Calorific...

INGREDIENTSCornmeal.PREPARATIONBoil 1 L of water, add salt, oil, and noodles. Cook for 6 - 10 minutes, stirring occasionally. After cooking, drain the noodles and season as desired.NUTRITIONAL VALUE PER 100 g Energy: 1435 kJ / 338 kcal Fat: 0.85 gof which saturated fatty acids:...

DESCRIPTION Noodles can be used as a base for wok dishes, noodle soups and salads. INGREDIENTS black rice flour* (60%), brown rice flour*, water (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Energy value - 1529 kJ / 364 kcal fat...

INGREDIENTS100% organic brown rice.DESCRIPTIONGluten-free product. Source of dietary fiber.Rice cakes are an ideal snack, especially for active people. They successfully replace traditional bread and are an easy way to satisfy hunger between meals.One package contains 17 cakes.NUTRITIONAL VALUE PER 100 gEnergy value - 1612...

INGREDIENTSOrganic flour from brown rice. PREPARATION:1 l salted water for 100 g pasta, cook for about 7-8 minutesNUTRITIONAL VALUE PER 100 gEnergy value: 1539 kJ/363 kcalFat: 2.7 gof which saturated fatty acids: 0.6 gCarbohydrates: 76 gof which sugars: 0.5 gFiber: 2.7 gProtein: 7.4 gSalt:...

INGREDIENTSCornmeal.PREPARATIONBoil 1 L of water, add salt, oil, and noodles. Cook for 6 - 10 minutes, stirring occasionally. After cooking, drain the noodles and season as desired.NUTRITIONAL VALUE PER 100 g Energy: 1435 kJ / 338 kcalFat: 0.85 g of which saturated fatty acids:...

INGREDIENTS Coconut sugar*, coconut milk powder*, rice syrup*, cocoa powder* reduced fat* 5.1%, sunflower protein*, acacia soluble fiber*. (*raw materials from certified organic farming). NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1745 kJ/417 kcal Protein (g): 5.4 Carbohydrates (g): 65 of which sugar...

A mix of gluten-free bread with black cumin Five Changes, 500g you will bake! Gluten-free bread mix for people on a ketogenic diet. INGREDIENTS Almond flour, sunflower seeds, chia seeds, peeled pumpkin seeds, flaxseed, low-fat flaxseed flour, plantain peels, Himalayan salt. Nutritional value per...

INGREDIENTS gluten-free oat flakes 45%, sweetener (erythritol), coconut oil, dried mango 8% [mango, antioxidant (SULPHUR DIOXIDE)], potato starch, rapeseed oil, raising agent (sodium bicarbonate), natural mango flavor. DESCRIPTION These cookies with healthy gluten-free oat flakes are a delicious snack for everyone. They are ideal...

DESCRIPTION Corn waffles are a light snack, thin and natural. The corn in its composition is of organic origin, thanks to which it is rich in numerous minerals. They contain no gluten. It is an ideal snack for people who eat healthy and are...

INGREDIENTS Corn* 72%, palm oil*, chilli mix* 4%, (salt, pepper*, garlic*, onion*, sugar*, coriander*, fenugreek*, lovage root*, silicon dioxide: release agent) (* ingredient from certified organic farming ) p> NUTRITIONAL VALUE PER 100 g Calorific value - 2141 kJ / 511 kcal fat -...

INGREDIENTS Purified water, konjac flour*, oat fiber (* ingredient from certified organic farming) DESCRIPTION Konjac noodles are a low-calorie source of fiber. It contains no gluten, fat, sugar and salt. It is made from the root of a plant called konjac (grown in China...

INGREDIENTS Eggs, cornstarch, sweetener: maltitol, gluten-free PSU starch, rice starch, emulsifiers: fatty acid esters and polyglycerin, mono- and diglycerides of edible fatty acids; gluten-free baking powder (acid regulator: diphosphates, leavening agent: sodium carbonates, potato starch, cornstarch), thickening agents: sodium carboxymethylcellulose, cellulose gum.DESCRIPTIONContains sweetener. Excessive...

INGREDIENTS Corn grits 17%, sugar, vegetable oils (coconut, sunflower), skimmed milk powder, CHEAT (from MILK) powder, cocoa powder 10%, emulsifier: lecithins (from sunflower), flavors (vanillin), salt. NUTRITIONAL VALUE per 100 gEnergy value: 2239 kJ/529 kcalFat: 31 gof which saturated fatty acids: 11 gCarbohydrates: 54...

DESCRIPTION Organic oat flakes are obtained from crushed oat grains. Oatmeal is a great daily breakfast offering. They taste best with the addition of yoghurt, muesli drink and fruit. INGREDIENTS Oat flakes * strong > (gluten-free) 100% (* from certified organic farming) PREPARATION Cook...

INGREDIENTSVegetables* 62% (parsnip*, beetroot*, carrot*, sweet potato*, in varying proportions), sunflower oil*, sea salt 1%. (*Ingredient from controlled organic farming) DESCRIPTIONPackaged under protective atmosphere.NUTRITIONAL VALUE PER 100 g Energy value: 2124 kJ/512 kcal Fat: 37 g Of which saturated fatty acids: 3.2 gCarbohydrates: 32...

INGREDIENTSFreeze-dried mangoes.DESCRIPTIONIdeal for consumption directly after opening the package or as an enhancement for desserts, cakes, yogurts, and drinks. To produce 100 g of freeze-dried mango, 0.5 kg of fresh mango was used. Freeze-drying is a drying process that preserves products without affecting their...

INGREDIENTS Sea salt, shea butter*, corn starch*, cane sugar*, chicken meat powder* 4.2%, natural flavors, celery*, chicken fat* 0.7%, onion*, spices (turmeric*, pepper*), herbs (parsley*, bay leaf*, rosemary*), garlic**Product from controlled organic farmingDESCRIPTION Ideal for preparing ready-made soups, sauces, soups, marinades, and other dishesNUTRITIONAL...