Filter
116 results
20
- 10
- 15
- 20
- 25
- 30
- 50
Alphabetically, A-Z
- Featured
- Best selling
- Alphabetically, A-Z
- Alphabetically, Z-A
- Price, low to high
- Price, high to low
- Date, old to new
- Date, new to old
Sort
Sort by:
- Featured
- Best selling
- Alphabetically, A-Z
- Alphabetically, Z-A
- Price, low to high
- Price, high to low
- Date, old to new
- Date, new to old
-
Carbonated Chinotto drink BIO 1 L ECOR
INGREDIENTS natural mineral water, cane sugar*, caramelized cane sugar*, natural carbon dioxide origin, natural flavor Chinotto Orange 0.2%, natural flavors. * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 187/44 Protein (g) : 0.0 Carbohydrates (g): 11.0 of which...- €58,83
- €58,83
- Unit price
- / per
-
Crackers with extra virgin olive oil BIO 250 g ECOR
INGREDIENTS WHEAT FLOUR 84.5%, extra virgin olive oil * 10%, BARLEY FLOUR*, salt 1%, acidity regulator: sodium carbonate, yeast* (Saccharomyces cerevisiae), antioxidant: rosemary extract*. * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1840/437 Protein (g) : 11.0 Carbohydrates...- €5,02
- €5,02
- Unit price
- / per
-
Dark chocolate 100% cocoa BIO 80 g ECOR
INGREDIENTS Cocoa mass*, cocoa butter*. * from controlled organic cultivation NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 2754 kJ/668 kcal Protein (g): 9.2 Carbohydrates (g): 8.4 of which sugars (g): 1.2 Fat (g): 63 of which saturated fatty acids (g): 40 Fiber (g):...- €5,90
- €5,90
- Unit price
- / per
-
A plant-based alternative to breasola BIO 90 g bioLAB
INGREDIENTS Water, wheat GLUTEN* 33%, vegetables in variable proportions* (beetroot*, carrots*, onions*, garlic**), chickpea flour*, WHEAT FLOUR*, potato flakes*, hard WHEAT flour*, natural flavoring, yeast extract, iodized salt (sea salt, Potassium iodate 0.007%), extra virgin olive oil*, glucose*, antioxidant: ascorbic acid, aromatic herbs*, spices*....- €8,47
- €8,47
- Unit price
- / per
-
Fig jam with nuts BIO 280 g BAULE VOLANTE
INGREDIENTS Figs * 60%, agave syrup * 18 *, apple puree * 17.5%, ITALIAN NUTS * 2%, gelling agent: Cyrus pectins, acidity regulator: citric acid * INGREDIENTS from controlled organic cultivation NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 664 kJ /...- €10,11
- €10,11
- Unit price
- / per
-
Breakfast cereals with millet BIO 250 g ECOR
INGREDIENTS Rice flour* 84.5%, corn syrup*, millet* 5%, salt. * INGREDIENTS come from organic farming. May contain other cereals containing gluten, soy, milk or sesame seeds. NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 1636 kJ / 386 kcal Protein (g): 6.8...- €4,27
- €4,27
- Unit price
- / per
-
Ground Coffee Decaffeinated Arabica 100% ORGANIC 250 g ECOR
DESCRIPTION Roasted, ground and packaged in Italy. Caffeine content below 0.10%. Sealed under protective athmosphere. INGREDIENTS 100% Arabica BIO decaffeinated ground coffee RECOMMENDED STORAGE CONDITIONS Store in a cool and dry place, protect from direct sunlight. After opening the bag, close it tightly. Best...- €12,69
- €12,69
- Unit price
- / per
-
Vegetable alternative Carpaccio BIO 90 g bioLAB
INGREDIENTS Water, WHEAT GLUTEN* 32%, chickpea flour*, sunflower oil*, iodised table salt (sea salt, potassium iodate 0.007%), beetroot*, durum wheat flour*, inactive yeast, glucose*, natural flavor, SOY sauce* (soda, SOI*, whole grain wheat* , sea salt), antioxidant: ascorbic acid, spices*, aromatic herbs*, garlic*. *...- €8,47
- €8,47
- Unit price
- / per
-
Toasted Wholemeal Bread BIO 400 g ECOR
DESCRIPTION Wholemeal and semi-wholemeal toast - perfect for a nutritious breakfast. Treated with ethyl alcohol* (organic). INGREDIENTS Wholegrain WHEAT FLOUR* 43%, water, semi-wholegrain WHEAT FLOUR* 17%, sunflower seed oil* 4%, yeast (Sacharomyces cerevisiae), table salt, rice syrup*, BARLEY malt * INGREDIENTS from controlled organic...- €5,66
- €5,66
- Unit price
- / per
-
Gluten-free baking mix ORGANIC 500g LEILA
DESCRIPTION PREPARATION : CRISP CAKE - 250g of a mix, 100g of butter or margarine, 120g of sugar, 1 egg, grated lemon zest. Puree butter and sugar. Add the beaten egg with a pinch of salt and the mixture. Knead the dough, wrap in...- €9,37
- €9,37
- Unit price
- / per
-
Gluten-free yoghurt biscuits BIO 180 g ECOR
INGREDIENTS Cane sugar*, EGGS*, corn starch*, sunflower oil* 13%, rice flour* 14%, yoghurt* 6%, corn starch*, dried egg yolk*, thickening agent: gum arabic* (acacia gum), guar gum, raising agent: tartaric acid salt, sodium carbonate, ammonium carbonate, table salt, natural flavor . * from controlled...- €6,44
- €6,44
- Unit price
- / per
-
Gluten-free pretzel rolls for baking ORGANIC 250 g SCHNITZER
DESCRIPTION After unpacking: Place in the preheated oven. Bake at 200 degrees C for 10 minutes or slice and toast in the toaster. INGREDIENTS Water, corn starch * 29%, natural rice sourdough * (rice flour*, water), millet flakes*, flax flour*, sunflower oil*, rice flour*,...- €6,74
- €6,74
- Unit price
- / per
-
Gluten-free corn rolls with spices ORGANIC 220 g SCHNITZER
DESCRIPTION After unpacking: Place in the preheated oven. Bake at 200 degrees C for 10 minutes or slice and toast. INGREDIENTS Corn starch* (40%, water, natural rice sourdough* (rice flour*, water), sunflower oil* 3%, corn flour*, psyllium husk*, pea protein, linseed flour*, yeast*, dextrose*,...- €6,54
- €6,54
- Unit price
- / per
-
Gluten-free mix for cakes and desserts BIO 500 g PIU BENE
DESCRIPTION cake recipe. INGREDIENTS 250 g of a mixture, 130 g butter or vegetable margarine, 130 g sugar, 4 eggs, grated lemon zest. PREPARATION : Combine melted butter, sugar and egg yolks. Beat the egg whites separately and carefully mix them with the egg...- €6,19
- €6,19
- Unit price
- / per
-
Gluten-free muffins with dark chocolate ORGANIC 140 g SCHNITZER
INGREDIENTS Cane sugar*, chicken egg*, margarine* (palm oil*, water, sunflower oil*, emulsifier: sunflower lecithin*, table salt, lemon juice concentrate*), dark chocolate* 14% (cocoa mass*, raw cane sugar*, cocoa butter*, emulsifier: sunflower lecithin*, natural bourbon flavor -Vanilla*), rice flour*, cocoa* 6%, thickening agent: guar gum*,...- €6,08
- €6,08
- Unit price
- / per
-
Gluten-free dry yeast BIO 7 g BAULE VOLANTE
DESCRIPTION APPLICATION : mix directly with flour before adding water or other liquids. One packet of yeast per 500g of flour. INGREDIENTS Yeast *. * from controlled organic cultivation. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1329 kJ/318 kcal Protein (g): 40 Carbohydrates...- €2,99
- €2,99
- Unit price
- / per
-
Gluten-free BIO agar 2 x 2 g BAULE VOLANTE
DESCRIPTION DIRECTIONS : Dissolve the contents of the sachet (2g) in 500ml of hot liquid. Mix thoroughly so that no lumps form. The mixture will gel on cooling. INGREDIENTS 100% ORGANIC Agar NUTRITIONAL VALUE PER 100 g Energy value (kj / kcal): 600 kJ...- €3,74
- €3,74
- Unit price
- / per
-
Gluten-free soft chocolate cake BIO 50 g RIZZATI
INGREDIENTS Cane sugar*, dark chocolate* 28% (cocoa solids, cane sugar, butter cocoa), EGG protein*, EGG yolk*, vegetable fats* (sunflower oil, cocoa butter), skimmed cocoa powder* (skimmed cocoa powder, acidity regulator: potassium carbonate), natural flavors. * from controlled organic cultivation. NUTRITIONAL VALUE per 100 g...- €4,55
- €4,55
- Unit price
- / per
-
Gluten-free bread made from chia seeds and quinoa ORGANIC 125 g PIU BENE
Chia seed quinoa bread ORGANIC GLUTEN FREE 125 g Piu Bene div> DESCRIPTION The pack contains 2 pieces of bread, each approx. 63 g. PREPARATION : Take the bread out of the packaging and bake it for about 10 minutes at 200 degrees, or...- €6,09
- €6,09
- Unit price
- / per
-
Gluten-free organic buckwheat crunchy bread 150 g PAIN DES FLEURS
DESCRIPTION source of dietary fiber. Rich in magnesium. A source of iron. INGREDIENTS Semolina flour*, cane sugar* (<2%), sea salt. * from controlled organic cultivation NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 1631 kJ / 385 kcal Protein (g): 13 Carbohydrates...- €8,87
- €8,87
- Unit price
- / per