Dairy products

INGREDIENTS Pasteurized milk *, salt, stabilizer: calcium chloride, lactic acid bacteria cultures (from milk ), microbial rennet (* ingredient from organic farming). NUTRITIONAL VALUE Per 100 g Calorific value 1464 kJ / 353 kcal fat: 29 g; of which saturated acids: 16 g; carbohydrates:...

INGREDIENTS Cow MILK* (* ingredient from certified organic farming) DESCRIPTION Fat content in MILK 3.5%. Homogenized product. NUTRITIONAL VALUE per 100 ml Calorific value: 275 kJ / 66 kcal Fat: 3.6g of which saturated acids: 2.4 g Carbohydrates: 5.0 g of which sugar: 5.0...

INGREDIENTS Yoghurt *, raspberries * 7%, beet sugar *, pomegranate juice * 2% (from pomegranate juice concentrate*), elderberry juice concentrate*, lemon juice concentrate* (* from certified organic farming) DESCRIPTION Yoghurt without flavors, colorings, thickeners. 100% enjoyment. NUTRITIONAL VALUE per 100 g Calorific value: 420...

INGREDIENTS Natural yoghurt * [milk * (3.8% milk fat), live bacteria], raw cane sugar*, corn starch*, vanilla extract* (0.1%), thickening agent: locust bean gum*, pectin, vanilla powder* (0.03%), lemon juice concentrate* ( * ingredient from controlled organic cultivation) NUTRITIONAL VALUE per 100 g Calorific...

INGREDIENTS Natural yoghurt * [milk * (7.5% milk fat), living bacteria], unrefined cane sugar*, raspberries* (6%), starch, colouring: beetroot juice concentrate*, thickening agent: locust bean gum*, fruit pectin (* from certified organic cultivation) NUTRITIONAL VALUE PER 100 g Energy value 509 kJ / 121...

INGREDIENTS Cow MILK*, the enzyme lactase. (* ingredient from controlled organic cultivation) DESCRIPTION Lactose content < 0.1 g / 100 g homogenized product. UHT product. NUTRITIONAL VALUE per 100 ml Calorific value: 201 kJ / 48 kcal Fat: 1.5g of which saturated fatty acids:...

DESCRIPTION Fat content 1.5% INGREDIENTS Organic milk , yoghurt cultures (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value 267 kJ / 63 kcal fat: 1.5 g; of which saturated squares: 1 g; carbohydrates: 6 g; of which sugar: 6...

J Ogurt Spalciatella 3.7% ORGANIC 150 g Andechser Natur DESCRIPTION 3.7% fat yoghurt with spalciatella. INGREDIENTS YOGURT*, slimming* (beet sugar*, water, grated chocolate* (cocoa butter*, cocoa mass*, raw cane sugar*), native corn starch*, natural flavors, thickening agent: locust bean gum*, lemon juice concentrate*. *...

INGREDIENTSPasteurized SUGAR (from MILK).NUTRITIONAL VALUE PER 100 gEnergy value: 3070 kJ/746 kcalFat: 82 gof which saturated fatty acids: 61 gCarbohydrates: 1.8 gof which sugars: 0.5 gProtein: 0.5 gSalt: 0.01 gRECOMMENDED STORAGE CONDITIONSStore at 0 to 10 degrees Celsius. Protect from light.DELIVERY TO BIO PLANET...

INGREDIENTSpasteurized cow's milk*, table salt, lactic acid cultures, microbial rennet. (*Ingredient from controlled organic farming)DESCRIPTION Product packed in a protective atmosphere. One pack contains 7 slices.50% fat in dry matter.NUTRITIONAL VALUE PER 100 gEnergy value: 1463 kJ/353 kcalFat: 28.5 gof which saturated fatty acids:...

INGREDIENTSCow's milk*, salt, rennet (*ingredient from controlled organic farming)NOTES Packaged in a protective atmosphere. Fat content in dry matter min. 32%.NUTRITIONAL VALUE PER 100 gEnergy value 1671 kJ / 402 kcal Fat: 30 g of which saturated acids: 20 g Carbohydrates: 0 g of...

INGREDIENTS Cow MILK* (* ingredient from certified organic farming) DESCRIPTION Fat content in MILK 1.5%. Homogenized product. NUTRITIONAL VALUE per 100 ml Calorific value: 201 kJ / 48 kcal Fat: 1.6g of which saturated acids: 1.0 g Carbohydrates: 5.1 g of which sugar: 5.1...

INGREDIENTS Cow's milk*, salt*, lactic acid cultures*, microbial rennet* (* ingredient from certified organic farming). NUTRITIONAL VALUE PER 100 g Energy value 1105 kJ / 268 kcal fat: 26 g; of which saturated acids: 17 g; carbohydrates: 3.0 g; of which sugar: 3.0 g;...

Tylżycki cured cheese BIO 125 g Serabio Ripening Tylżycki cheese in a convenient disc shape, ready to use. Perfect for sandwiches, toasts and casseroles. It has an intense aroma and unique taste. It contains no dyes. It is made from organic milk, which contains...

INGREDIENTS Cow milk * (3.5% fat) (* ingredient from certified organic farming) DESCRIPTION Lactose content < 0.1% NUTRITIONAL VALUE Per 100 g Calorific value 264 kJ / 63 kcal fat: 3.5 g; of which saturated acids: 2.4 g; carbohydrates: 4.7 g; of which which...

INGREDIENTSGOAT MILK* 98.87%, microbiological enzymes, starter cultures, stabilizer: calcium chloride, sea salt. (*Ingredient from controlled organic farming)DESCRIPTIONA high-quality product with a remarkable, refined taste. It is a true paradise for the palate of every goat cheese lover. The delicate, fresh taste and extremely creamy...

Organic Parmigiano Reggiano BIO cheese in slices - aged at least 14 months Exceptional organic Parmigiano Reggiano, aged at least 14 months. Rich, intense flavor and aroma, ideal for a variety of dishes such as pasta, salads, and as a side for a cheese...

INGREDIENTS pasteurized goat milk *, salt *, microbial rennet, cheese cultures (* certified organic product) NUTRITIONAL VALUE PER 100 g Calorific value - 1662 kJ / 397 kcal fat - 34 g of which acids saturated fatty acids - 21 g Carbohydrates - <...

INGREDIENTSBUTTER 93%, Truffle Bianchetto (Tuber borchii, Vittad.) 6%, Salt, Grana Padano cheese 0.38% (contains LYSIS from EGGS), Flavor.DESCRIPTIONAn Italian delicacy in exclusive harmony with the incomparable taste of the valuable Bianchetto truffle. A great spread and dressing for pasta, rice or risotto, meat, eggs...

INGREDIENTS Milk*, salt, calcium salt, lactic acid bacteria cultures, microbial rennet NUTRITIONAL VALUE PER 100 g Calorific value: 1511/361 kcal Fat: 29g of which saturated fatty acids: 16 g Carbohydrates: 0 g of which sugar: 0 g Protein: 23g Salt: 1.4g RECOMMENDED STORAGE CONDITIONS...