Vegetables Vegetables 1 kg - VIVIO

Salesperson: VIVIO
SKU: 5902115137624
Availability: 457 In stock
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Vegetables Vegetables 1 kg - VIVIO

Saleswoman: VIVIO

Vegetables Vegetables 1 kg - VIVIO

€4,00

Saleswoman: VIVIO

Vegetables Vegetables 1 kg - VIVIO

€4,00

VIVIO brand vegetables are a perfect offer for all lovers of traditional flavors. What distinguishes it from other products available on the market is mainly the simplicity of its composition. In our vegetable soup you do without unnecessary preservatives or artificial colors and get their unique color from turmeric, a spice from the "superfoods" group. And what are the ingredients in the VIVIO brand vegetables?
First of all: PASTERNAK – a vegetable that is relatively rare in our kitchen. Despite this, it is becoming more popular every year and easier to find in grocery stores. Interestingly, parsnips were present on the tables of Poles long before potatoes spread. He was a valuable source of carbohydrates and at the same time valuable vitamins (including vitamin C) and minerals. Parsnip is a plant of the celery family. It consists of a cream-colored root that is confusingly similar to the popular parsley. Just like parsley, parsnips perfectly underline the flavor of our soups. Therefore, this vegetable is one of the main ingredients of the VIVIO brand vegetables.
Second: CARROTS - one of the most popular vegetables in the world. No wonder, because carrots are not only delicious, but also extremely healthy. We can eat it raw and cooked without any problem. This vegetable is also an ideal basis for the preparation of vitamin-rich juices. In addition, carrots are an indispensable ingredient in almost all soups and vegetable casseroles. It is this that gives VIVIO vegetables a delicate sweetness that wonderfully emphasizes the aroma of our dishes. It's worth noting here that orange carrots are an excellent source of B-carotene, as well as minerals that help our bodies function.
Third: CORN - is a crop we most associate with summer. During this time, the most frequent guests are at our tables. Corn is both sweet and pleasantly crunchy. Interestingly, its dried form perfectly emphasizes the taste of soups and sauces made from fresh vegetables. When adding corn to our vegetables, we not only thought about its unique taste, but also about the nutritional value it contains, including vitamins and minerals. Corn is a great source of starch. It also contains large amounts of potassium, magnesium and phosphorus. We also find valuable vitamin A and small amounts of vitamin E.
Fourth: ONIONS - a common, albeit underappreciated, ingredient in our kitchen. It is characterized by a pungent aroma that goes well with the taste of meat and vegetables. It is worth knowing, however, that onions are not only an essential part of vegetables, but are also widely used in the field of herbal medicine and naturopathy. Onions are considered a natural antibiotic thanks to their numerous antibacterial and anti-inflammatory properties. This vegetable contains valuable quercetin, lots of vitamin C and folic acid. In addition, we find in it important minerals such as: potassium, calcium, iron, phosphorus, selenium and even iodine.
Fifth: POR - it is often used as a substitute for onion or garlic. It is characterized by an intense, pungent aroma that, similar to onions, can often make us cry. However, it is worth knowing that leeks are not only extremely tasty. It has numerous health-promoting properties that have been used in Polish herbal medicine since the Middle Ages. Leeks are a great source of vitamin A, B vitamins and vitamin C. In addition, we find calcium, potassium, iron, phosphorus and sodium in them. However, the most valuable at the moment are essential oils, which have a very positive effect on our health and everyday well-being. Therefore, these vegetables should not be missing from the VIVIO branded vegetables.
Sixth: LUBCZYK - is a perennial of the celery family. This herb is native to the Southeast Asia region. Despite this, today it is grown almost all over the world (including Poland) . Lovage is an irreplaceable component of the broth. It is also important to know that tasty maggi are made from this plant. However, lovage is much more than an enrichment for everyday kitchen life. Like other VIVIO brand vegetables, it contains many vitamins and minerals. Among them, B vitamins and vitamin C deserve special attention.Lovage also contains irreplaceable phytosterols, which are extremely valuable for our health.
Seventh: PARSLEY - whose root and parsley are a veritable treasure trove of important nutrients. Parsley is widely used in our kitchen. It works great with meat and when preparing vegetable sauces. In addition, thanks to its intense green color and its unique scent, it is a real decoration of our kitchen. It is also worth knowing that the parsley contained in VIVIO brand vegetables contains large amounts of vitamins and minerals. Among them, vitamin C and iron deserve special attention.
Eighth: TURMERIC - arouses great interest in both the culinary and medicinal worlds. This spice turns out to be a source of curcumin, which has a number of health-promoting properties. Turmeric is also a natural food coloring. It is thanks to her that we have achieved the unique color of VIVIO vegetables.
Our spice blend is perfect for home and healthy cooking. Besides the above ingredients, you will also find small amounts of salt and sugar in it.

INGREDIENTS
Salt, sugar, parsnip, carrot, corn, onion, leek, lovage, parsley, turmeric, turmeric - natural coloring agent

NET WEIGHT: 1 kg

APPLICATION
Markengemüse VIVIO is a product created from a combination of dried vegetables and aromatic herbs. This spice is able to enrich the taste of the dishes we prepare. Therefore, we can use it in a variety of ways in a healthy kitchen.
- First: VIVIO brand vegetables should be added to soups and sauces based on fresh vegetables;
- Second: this spice perfectly enriches the taste of pies and spreads made from legumes or baked vegetables;
- Thirdly, we can easily use the vegetables to prepare salad dressings. Just add a little olive oil or canola oil;
- Fourth, the vegetables are perfect for baking fish and preparing pasta casseroles.

RETENTION RECOMMENDATION
Store in a dry and cool place.

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