Coconut cream for cooking without gluten 200ml EKO THE BRIDGE

Salesperson: THE BRIDGE
SKU: 8019428005025
Availability: 644 In stock
Regular price
€2,71
Regular price
selling price
€2,71
Subtotal: €2,71
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Kokoscreme zum Kochen ohne Gluten 200ml EKO THE BRIDGE

Saleswoman: THE BRIDGE

Coconut cream for cooking without gluten 200ml EKO THE BRIDGE

€2,71

Saleswoman: THE BRIDGE

Coconut cream for cooking without gluten 200ml EKO THE BRIDGE

€2,71
Coconut cream is a product that is perfect for vegetarian cuisine. It is also widespread in Indian cuisine. It can be used for savory dishes but also for desserts. Perfect as a base for desserts, shakes and ice cream. What makes it different from coconut drinks? It has a denser consistency, so it is suitable for different types of sauces. The product is gluten and lactose free.
INGREDIENTS

Water, coconut cream* 15%, rice starch*, emulsifier: sunflower lecithin*, thickening agent: locust bean gum*, sea salt
* Ingredient from controlled organic cultivation
Country of origin: Agriculture EU/Non-EU div>

Nutritional value of the product in 100 g:
Energy value - 461 kJ (111 kcal)
fat - 9.6 g
- of which saturated fatty acids - 8.9 g
Carbohydrates - 4.2 g
- of which sugar - 1 g
Protein - 1.3g
Salt - 0.2 g

RECOMMENDED STORAGE CONDITIONS
Store cool and dry. Once opened, keep refrigerated and consume within 4-5 days.
GLUTEN FREE: YES
LACTOSE FREE: YES
Ecological: YES
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