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The food supplement Narum TRAVEL is a composition of Lactobacillus acidophilus Er-2 strain 317/402 Narine, alder cone extract, dried activated carbon from lime tree, blackberry leaves and metabolites of Lactobacillus acidophilus Er-2 strain 317/402 Narine.
INGREDIENTS
Freeze-dried alder cone extract, activated dried linden charcoal, blackberry leaves, metabolites of Lactobacillus acidophilus Er-2 strain 317/402 Narine, (capsule shell - gelling agent: gellan gum, glazing agent: hydroxypropylmethylcellulose).
NET WEIGHT: 6 g
APPLICATION
Narum TRAVEL capsules should be taken 15-20 minutes before meals with some liquid.
RECOMMENDED STORAGE CONDITIONS
Store cool and no higher than + 10°C in the way is inaccessible to small children.
During transportation or travel, it can be stored at room temperature j.
Best before date: Date on the side of the packaging.
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