sobbeke

Fermented coconut beverage product with mango and vanilla. The perfect dessert for people with vegan and vegetarian diets. It contains valuable yoghurt bacteria cultures that support the right intestinal flora. The product was made from organic and natural INGREDIENTS manufactured. INGREDIENTS Lean coconut drink*...

YOGURT MANGO / VANILLA ORGANIC 150 g - SOBBEKE INGREDIENTS Natural yoghurt* (3.8% milk fat), mango* (8%), raw cane sugar*, starch*, thickening agent: locust bean gum* and pectin*, bourbon vanilla extract* (0.03%), lemon juice concentrate* (* from controlled organic farming) NUTRITIONAL VALUE PER 100...

INGREDIENTS Natural yoghurt* (3.8% milk fat), mango* (10%), beet sugar* and unrefined cane*, starch*, thickening agent: locust bean gum* and pectin, lemon juice concentrate*, coloring: apple* and pumpkin* concentrate (* from certified organic cultivation) NUTRITIONAL VALUE PER 100 g Calorific value 432 kJ /...

INGREDIENTS Natural yoghurt* (3.8% milk fat), beet sugar* and unrefined cane*, mango* (6.5%), apricot* (1.5%), starch*, thickening agent: locust bean gum* and pectin, lemon juice concentrate* (*from controlled organic cultivation) NUTRITIONAL VALUE PER 100 g Energy value 430 kJ / 102 kcal Fat: 2.8g...

A notice! the logistic minimum is 4.5 kg. We only sell multiples of this number. INGREDIENTS Produced using microbial rennet (*certified organic ingredient) NUTRITIONAL VALUE IN 100 g Energy value 1524 kJ / 368 kcal Fat: 29.6 g of which saturated acids: 20.5 g...

INGREDIENTS Gouda cheese* (75%) (cow's milk*, salt, bacterial cultures, microbial rennet), cheese with spices and herbs* (5%) (cow's milk*, salt, spices and herbs* (0.6%) (tomatoes*, peppers* , garlic*, oregano*, basil*, onions*, thyme*, cayenne pepper*), bacterial cultures, microbial rennet), ripe cheese* (15%) (cow's milk*, salt,...

INGREDIENTS Milk pasteurized cow's milk *, table salt, spices * (0.7%) (ground paprika *, ground chilli*, chilli powder*, garlic*), bacterial cultures, microbial rennet (* ingredient from certified organic farming) NUTRITIONAL VALUE IN 100 g Energy value 1524 kJ / 368 kcal Fat: 29.6 g...

INGREDIENTS Milk pasteurized cow's milk*, table salt, spices* and herbs* (0.6%) (tomatoes*, paprika*, garlic*, oregano*, basil*, onion*, thyme*, cayenne pepper*), bacterial cultures, microbial rennet (* from controlled organic cultivation) DESCRIPTION In the package there are 7 patches. Sealed under protective athmosphere. NUTRITIONAL VALUE PER...

INGREDIENTS Natural yoghurt * (3.8% milk fat) (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 285 kJ / 68 kcal Fat: 3.8g of which saturated fatty acids: 2.5 g Carbohydrates: 4.7 g of which sugar: 4.7 g Protein: 3.8g...

Natural yoghurt is an excellent and healthy addition to breakfast, sweet pastries, pancakes and as a substitute for cream. It is an excellent source of calcium. The yoghurt cultures contained in the product support the intestinal flora and support good digestion. INGREDIENTS Organic milk,...

DESCRIPTION Fat content 1.5% INGREDIENTS Organic milk , yoghurt cultures (* ingredient from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value 267 kJ / 63 kcal fat: 1.5 g; of which saturated squares: 1 g; carbohydrates: 6 g; of which sugar: 6...

INGREDIENTS Natural yogurt * [ milk * (3.8% milk fat), live bacteria] (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 339 kJ / 81 kcal Fat: 3.8g; of which saturated acids: 2.5 g; carbohydrates: 5.6 g; of which sugar:...

INGREDIENTS Natural yoghurt * [milk * (including 3.8% fat in milk), live bacteria] (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Energy value 339 kJ / 81 kcal Fat: 3.8g; of which saturated acids: 2.5 g; carbohydrates: 5.6 g; of which...

INGREDIENTS Natural yoghurt * [milk * (fat content max. 0.3% in milk) live bacterial cultures] (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 211 kJ / 50 kcal fat: 0.1 g; of which saturated acids: 0.1 g; carbohydrates: 5.9...

INGREDIENTS pasteurized cow MILK*, skimmed cow MILK concentrate*, lactic acid bacteria cultures (* from certified organic farming) DESCRIPTION A dense, creamy product with 10% fat content aimed at a wide range of consumers. Perfect for direct consumption and recommended as an addition to muesli,...

A fermented product from a natural flavored coconut drink. The perfect dessert for people with vegan and vegetarian diets. It contains valuable yoghurt bacteria cultures that support the right intestinal flora. The product was made from organic and natural INGREDIENTS manufactured. INGREDIENTS Lean coconut...

CREAMY ORANGE YOGHURT - YOGHURT (3.8% FAT IN MILK) ORGANIC 500 g (JAR) - SOBBEKE INGREDIENTS Yoghurt *, beet sugar *, orange * (4%), sea buckthorn * (4%), orange juice from concentrate* (1%), thickening agent: locust bean gum*, lemon juice from concentrate*, orange oil*...

INGREDIENTS Natural yoghurt* [milk* (3.8% milk fat), live bacteria], unrefined cane sugar*, peaches* (8%), passion fruit juice* (1.5%), starch*, thickening agent: locust bean gum* and pectin, lemon juice concentrate* ( * from controlled organic cultivation) NUTRITIONAL VALUE PER 100 g Calorific value 430 kJ...

INGREDIENTS Pasteurized cow's milk *, kitchen salt, spices* (0.7%) (chili*, paprika powder*, chilli powder*, garlic*), bacterial cultures, microbial rennet (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 1524 kJ / 368 kcal fat : 29.6 g; of which saturated acids:...

INGREDIENTS Natural yoghurt * [ milk * (3.8% fat content in milk), live bacterial cultures] with active probiotic bacterial cultures: L.acidophilus, Bifidobacterium and L.casei (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Energy value 339 kJ / 81 kcal Fat: 3.8g...