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DESCRIPTION
Organic Apricot Kernels 160g NatVita
- intense core aroma
- contain amygdalin
- contain magnesium, potassium, phosphorus, iron and zinc
- are a source of salicylic acid
Common apricot, also known as common apricot, is a perennial species of flowering plant in the rose family. They come from Asia, but now also from Kyrgyzstan, China and Korea. Apricot kernels come from the wild variety of apricot trees. These kernels have a very strong, characteristic taste. It is related to the content of amygdalin in them. They also contain magnesium, potassium, phosphorus, iron and zinc. They also contain B vitamins and salicylic acid.
INGREDIENTS
100% organic apricot kernels (< em> Prunus armeniaca L. ).
Nutritional value of the product in 100 g:
Energy value - 2587 kJ / 624 kcal - 15
Fat - 51.7g - 73.86%
- of which saturated fatty acids - 4.4 g - 22%
Carbohydrates - 13.7g - 5.27%
Fiber - 0.82 g
Protein - 25.51g - 51.02%
Salt - 0.0004g - 0.07%
Potassium - 611mg - 30.55%
Phosphorus - 518 mg - 74%
Iron - 9mg - 64.29%
Zinc - 4mg - 40%
* RWS – reference intake value for an average adult (8400 kJ / 2000 kcal).
Net weight: 160g
APPLICATION
Consume raw seeds directly. Experts from the European Food Safety Authority estimate that the amount of apricot pits for an adult should not exceed 2 apricot pits.
RECOMMENDED STORAGE CONDITIONS
Store at room temperature in a cool, dry place. Keep out of reach of small children.
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