A mix for baking light bread, gluten-free 440 g FIVE CHANGES

Salesperson: PIĘĆ PRZEMIAN
SKU: 11SIMMIECK3
Availability: 39 In stock
Regular price
€5,35
Regular price
selling price
€5,35
Subtotal: €5,35
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Eine Mischung zum Backen von hellem Brot, glutenfrei 440 g FÜNF ÄNDERUNGEN

Saleswoman: PIĘĆ PRZEMIAN

A mix for baking light bread, gluten-free 440 g FIVE CHANGES

€5,35

Saleswoman: PIĘĆ PRZEMIAN

A mix for baking light bread, gluten-free 440 g FIVE CHANGES

€5,35

DESCRIPTION
You will enjoy! Gluten-free mix for baking
light bread P>

PREPARATION TYPE :
1. Pour the mixture into a bowl.
2. 500ml
add warm water and mix thoroughly.
3. Knead the dough.
4. Put in one
Oven preheated to 30-40 degrees C for 90 minutes.
5. When risen, knead again
and shape into a loaf.
6. Put the bread in the oven and increase the temperature
to 220 degrees C. Bake for 80 minutes. Store wrapped in a cloth.


INGREDIENTS

White Rice Flour, Gluten Free Oatmeal,
Wholemeal Rice Flour, Arrowroot, Tapioca, Oatmeal
Gluten Free, Plantain Peels, Inulin, Himalayan Salt, Yeast.


Gluten free product. The product may contain allergens:
nuts
Nutritional value per 100 g dry product:
calorific value
1596kJ / 346kcal
Fat 3.1g
including fatty acids.
saturated 0.5 g
carbohydrates 68 g
of which sugar 0.8 g
dietary fiber 10
G
Protein 6.4g
Salt 2.3g


STORAGE
store dry and cool,
tightly closed.


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